- Wage
- $19.00 to $21.00 per hour
- Hours
- Permanent, Part-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-08-07
- Expires
- 2027-08-07
Job Posting: Cook (Part-Time)
We are seeking a dependable, dedicated, and responsible
Cook
with strong culinary skills, excellent attention to detail, and a genuine desire to grow within our organization.
Key Responsibilities
• Prepare and cook menu items according to established recipes and quality standards
• Ensure food is prepared and served in a timely manner, maintaining consistency in quality and presentation
• Assist with meal preparation tasks such as chopping, slicing, and marinating ingredients
• Maintain a clean, organized, and sanitary kitchen, including workstations and equipment
• Follow all food safety and proper food handling procedures
• Collaborate with kitchen staff to ensure smooth and efficient service operations
Requirements
• Previous experience in a restaurant or kitchen environment a must
• Strong knowledge of food preparation techniques and cooking methods
• Familiarity with food safety standards and proper food handling practices
• Ability to work efficiently under pressure while maintaining attention to detail
• Flexibility to work various shifts, including evenings, weekends, and holidays
Job Details
• Position
Cook
• Employment Type
Part-Time
• Work Location
In person
Benefits
• On-site parking, free food
Job Types: Part-time, Permanent
Pay: $19.00-$21.00 per hour
Benefits:
• On-site parking
Experience:
• Cooking: 5 years (required)
Licence/Certification:
• Food Handler Certification (required)
Work Location: In person