Baker

Job Overview
Preparing an assortment of baked goods and sweets for our cafe and catering clients. Dessert squares, cookies, muffins, scones, simple cakes and other goodies! Keeping track of inventory, supplies and putting together & filling orders.

Responsibilities
• Prepare and assemble baked goods, ensuring quality and presentation meet high standards
• Assist with food preparation tasks such as mixing, frosting, and packaging baked items
• Maintain cleanliness and organization of the kitchen and work areas in compliance with food safety standards
• Ensure proper food handling procedures are followed at all times to guarantee safety and freshness
• Support the team during busy periods by managing multiple tasks including packaging, stocking, and cleaning

Qualifications
• Previous experience in baking is highly preferred
• Restaurant or food industry experience is a strong asset, demonstrating familiarity with fast-paced environments
• Knowledge of food preparation techniques, cooking, and baking processes
• Strong customer service skills with a positive attitude and effective communication abilities
• Understanding of food safety protocols and proper food handling practices
• Kitchen experience that includes food packaging, cleaning, and maintaining hygiene standards
• Ability to work part-time hours with flexibility to accommodate peak times and special events
We value energetic individuals who are passionate about food, eager to learn, and dedicated to creating quality products in a supportive team environment.
Shifts are mainly on weekdays with the odd weekend shift required.
Pay: $17.00-$18.00 per hour
Benefits:
• Discounted or free food
• Flexible schedule
• On-site parking
Work Location: In person