Food Service
- Wage
- $23.40 to $24.74 per hour (to be negotiated)
- Hours
- 20 to 35 hours per week, Casual, Part-time leading to full time
- Location
- Vancouver, BC
- Vacancies
- 5
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-08-07
- Expires
- 2027-08-07
On-site third cook position.
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Food Safety Certificate
Benefits
- Parking available
How to apply
By mail — Vancouver, BC V6T 1Z3. Include your resume and the position title “Third Cook”.
Applications go directly to the employer. Applying is always free.
Listing source: Job Bank #50029009