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Cook

Red Satay Dieppe Inc. · Dieppe, NB

Food Service
Wage
$32.00 per hour
Hours
35 to 40 hours per week, Term or contract, Full-time
Vacancies
2
Start date
As soon as possible
NOC
63200
Posted
2026-08-05
Expires
2027-08-05

On-site cook position.

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Requirements

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Listing source: Job Bank #50013324