Food Service
- Wage
- $17.25 to $17.75 per hour (to be negotiated)
- Hours
- 35 to 45 hours per week, Permanent, Full-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 60030
- Posted
- 2026-08-05
- Expires
- 2027-08-05
On-site restaurant assistant manager position.
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Leading/instructing individuals
- Provide customer service
- Food preparation
- Food safety/handling skills
- Plan, organize, direct, control and evaluate daily operations
Requirements
- Other trades certificate or diploma
- 3 years to less than 5 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Gratuities
- Free parking available
Listing source: Job Bank #50012595