Line Cook

Located in the heart of Yarmouth, Nova Scotia,

Rodd Grand Yarmouth
is a full-service waterfront hotel known for its welcoming atmosphere and exceptional guest experiences.
We are seeking an experienced and motivated full-time

Line Cook
to join our culinary team. This role involves preparing and cooking menu items for breakfast, lunch, dinner, and banquet service.

Key Responsibilities
• Prepare and cook menu items to established standards
• Operate independently at a designated kitchen station
• Maintain cleanliness and organization of work area
• Ensure high-quality food presentation and consistency
• Work collaboratively with the kitchen team to deliver excellent guest experiences

Qualifications
• Minimum 2 years of line cook experience preferred
• Strong knowledge of basic cooking techniques
• Ability to work independently on a single station
• Passion for delivering exceptional guest service
• Ability to thrive in a fast-paced environment
• Must be able to stand for extended periods
Join our team and be part of delivering memorable dining experiences to our guests at Rodd Grand Yarmouth Hotel.

Benefits
• Rodd Employee Discounts: 50% off when dining at Rodd Restaurants and $35 room rate at all Rodd properties
• Opportunity to participate in Group Benefit Plan for full-time staff
Job Types: Full-time, Permanent
Pay: From $17.00 per hour
Benefits:
• Company events
• Dental care
• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
Ability to commute/relocate:
• Yarmouth, NS B5A 1G3: reliably commute or plan to relocate before starting work (required)
Experience:
• Cooking: 2 years (preferred)
Licence/Certification:
• Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person