Food Service
- Wage
- $16.50 per hour
- Hours
- Full-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-07-30
- Expires
- 2027-07-30
- Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors Terms of employment: Permanent, Full time, Part-Time, Day, Evening, Night, Weekend, Shift, MorningBenefits: Dental insurance, Extended medical insuranceStart date: As soon as possibleLanguages: EnglishEducation: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork Conditions and Physical Capabilities: Fast-paced environment
- Handling heavy loads
- Work under pressure
- Repetitive tasks
- Standing for extended periods
- Physically demanding
- Attention to detailPersonal Suitability: Dependability
- Client focus
- Initiative
- Team player
- Excellent oral communication
- Judgment
- Flexibility
- Reliability
- OrganizedAdditional Skills: Prepare dishes for customers with food allergies or intolerancesCook Categories: Cook (general)
- Prep cook
- Line cookSpecific Skills: Prepare and cook complete means or individual dishes and foods
- Supervise kitchen and staff helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operationsWork Setting: Restaurant, Bar
Listing source: Job Bank #49980965