Food Service
- Wage
- $16.75 per hour
- Hours
- 35 to 48 hours per week, Permanent, Full-time
- Vacancies
- 2
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-07-30
- Expires
- 2027-07-30
On-site cook position.
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
- Organize buffets and banquets
- Manage kitchen operations
Requirements
- No degree, certificate or diploma
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Food Safety Certificate
- First Aid Certificate
Benefits
- Free parking available
Listing source: Job Bank #49978391