Food Service
- Wage
- $18.51 to $25.00 per hour (to be negotiated)
- Hours
- 35 to 40 hours per week, Permanent, Full-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-07-06
- Expires
- 2027-07-06
On-site restaurant cook position.
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Food safety/handling skills
Requirements
- Registered Apprenticeship certificate
- High school equivalence certificate programs
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Cook Trade Certification
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate
Benefits
- As per collective agreement
- Bonus
- Gratuities
- Free parking available
- Learning/training paid by employer
- On-site amenities
- On-site housing options
- Other benefits
- Paid time off (volunteering or personal days)
- Parking available
- Variable or compressed work week
Listing source: Job Bank #49852814