Food Service
- Wage
- $16.35 per hour
- Hours
- 30 to 40 hours per week, Permanent, Full-time
- Vacancies
- 3
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-07-02
- Expires
- 2027-07-02
On-site cook position.
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Free parking available
- Learning/training paid by employer
- Parking available
Listing source: Job Bank #49828582