Food Service
- Wage
- $36.50 per hour
- Hours
- 30 to 40 hours per week, Permanent, Full-time
- Location
- 103 8711 101 ST, T8L 0H9, Fort Saskatchewan, AB
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 60030
- Posted
- 2026-06-26
- Expires
- 2027-06-26
On-site restaurant manager position.
- Monitor staff performance
- Set staff work schedules
- Determine type of services to be offered and implement operational procedures
- Ensure health and safety regulations are followed
- Plan budgets and monitor revenues and expenses
- Resolve issues that may arise, including customer requests, complaints and supply shortages
- Hire and oversee training and supervision of staff
- Maintain sales records for inventory control
- Plan, organize, direct, control and evaluate daily operations
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Free parking available
How to apply
By mail — 103 8711 101 ST, Fort Saskatchewan, AB T8L 0H9. Include your resume and the position title “Restaurant Manager”.
Applications go directly to the employer. Applying is always free.
Listing source: Job Bank #49800305