Food Service
- Wage
- $32.40 to $35.00 per hour (to be negotiated)
- Hours
- 30 to 40 hours per week, Permanent, Full-time
- Location
- Baie Verte, NL
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 60030
- Posted
- 2026-06-26
- Expires
- 2027-06-26
On-site restaurant manager position.
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
Requirements
- College/CEGEP
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Gasoline paid
How to apply
By mail — Baie Verte, NL A0K 1B0. Include your resume and the position title “Restaurant Manager”.
Applications go directly to the employer. Applying is always free.
Listing source: Job Bank #49799697