Food Service
- Wage
- $36.50 per hour
- Hours
- 40 hours per week, Permanent, Full-time
- Vacancies
- 3
- Start date
- As soon as possible
- NOC
- 63202
- Posted
- 2026-06-22
- Expires
- 2027-06-22
On-site baker position.
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Demonstrate new cooking techniques and new equipment to cooking staff
Requirements
- No degree, certificate or diploma
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Listing source: Job Bank #49766634