Food Service
- Wage
- $36.00 per hour
- Hours
- 40 hours per week, Permanent, Full-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 63202
- Posted
- 2026-06-16
- Expires
- 2027-06-16
On-site baker position.
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Prepare special orders
- Ensure that the quality of products meets established standards
- Operate machinery
- Prepare dishes for customers with food allergies or intolerances
Requirements
- Registered Apprenticeship certificate
- 1 year to less than 2 years of experience
- English or French
- Work must be completed at the physical location. There is no option to work remotely
Listing source: Job Bank #49730572