Food Service
- Wage
- $18.00 to $19.00 per hour (to be negotiated)
- Hours
- 30 to 44 hours per week, Permanent, Full-time
- Vacancies
- 3
- Start date
- As soon as possible
- NOC
- 63202
- Posted
- 2026-06-14
- Expires
- 2027-06-14
On-site baker, specialty foods position.
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Train staff
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances
Requirements
- No degree, certificate or diploma
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Free parking available
- Learning/training paid by employer
- On-site housing options
- Wellness program
Listing source: Job Bank #49716423