Food Service
- Wage
- $18.50 per hour
- Hours
- 35 hours per week, Permanent, Full-time
- Vacancies
- 2
- Start date
- As soon as possible
- NOC
- 63202
- Posted
- 2026-06-03
- Expires
- 2027-06-03
On-site baker position.
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Train staff in preparation, cooking and handling of food
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Train staff
- Schedule staff
- Oversee safety of operations
- Maintain clean and safe work environment
- Complete onboard and other logs
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Listing source: Job Bank #49646320