Food Service
- Wage
- $18.00 per hour
- Hours
- 32 to 35 hours per week, Permanent, Full-time
- Vacancies
- 3
- Start date
- As soon as possible
- NOC
- 62020
- Posted
- 2026-04-30
- Expires
- 2027-04-30
On-site food service supervisor position.
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
Requirements
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Safe Food Handling certificate
Benefits
- Dental plan
- Disability benefits
- Health care plan
- Vision care benefits
- Team building opportunities
Listing source: Job Bank #49426688