Food Service
- Wage
- $18.00 per hour
- Hours
- 30 to 40 hours per week, Permanent, Full-time
- Vacancies
- 6
- Start date
- As soon as possible
- NOC
- 63200
- Posted
- 2026-04-23
- Expires
- 2027-04-23
On-site cook position.
- Co-ordinate special events
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements
- No degree, certificate or diploma
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Listing source: Job Bank #49386680