Food Service
- Wage
- $36.50 to $38.00 per hour (to be negotiated)
- Hours
- 30 to 40 hours per week, Permanent, Full-time
- Location
- 8180 11 St SE Unit 900, T2H 3B5, Calgary, AB
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 60030
- Posted
- 2026-04-14
- Expires
- 2027-04-14
On-site restaurant manager position.
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Train staff
- Determine type of services to be offered and implement operational procedures
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Manage events
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Free parking available
- Learning/training paid by employer
- Parking available
How to apply
By mail — 8180 11 St SE Unit 900, Calgary, AB T2H 3B5. Include your resume and the position title “Restaurant Manager”.
Applications go directly to the employer. Applying is always free.
Listing source: Job Bank #49332115