Food Service
- Wage
- $48,000.00 annually
- Hours
- 30 hours per week, Permanent, Full-time
- Vacancies
- 1
- Start date
- As soon as possible
- NOC
- 60030
- Posted
- 2026-04-14
- Expires
- 2027-04-14
On-site operations manager, restaurant position.
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Organize and maintain inventory
- Ensure health and safety regulations are followed
Requirements
- Other trades certificate or diploma
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
Benefits
- Free parking available
Listing source: Job Bank #49325648